Pressed from quality anchovies after a long fermentation process. Known as nam pla (น้ำปลา) in Thai, it adds a delicious salty tang to your food. Contains less salt than regular Thai Fish Sauce.
Key Benefits:
No MSG
No artificial colouring
No preservatives
Ordering Information:
Carton Packing: 24 x 300ml
Please contact us for special pricing for pallet quantities (50–100 cartons).