Palm Brand Vanaspathi is a high-quality hydrogenated vegetable fat widely used in cooking, baking, and food preparation. It is known for its rich texture, smooth consistency, and ability to enhance the taste and aroma of various traditional and commercial recipes.
Commonly used in restaurants, bakeries, catering services, and households, vanaspathi is an essential ingredient for preparing sweets, snacks, fried foods, and traditional dishes. It provides a stable cooking fat that delivers consistent results in both high-heat and general cooking applications.
Palm Brand Vanaspathi is carefully processed to ensure quality and performance, making it suitable for large-scale food preparation. The carton packaging is ideal for wholesale distribution, supermarkets, and food service businesses requiring bulk supply.
Distributed by DirectWholesale Singapore,
| Capacity | 1 x 15.9Kg |
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