Port Salut, a semi-soft natural cheese that is rather mild with a savory, sweet flavor, unlike many other French cheeses. Port Salut Semi Soft Ripened Cheese has a mild taste, was born in the Abbey of Port Salut, France in 1816.
Origin Australia.
Price per Carton: Packing 10 x 150gm
Please contact us for special pricing for pallet quantities the (50 -100 cartons)